I am most passionate when it comes to my family and caring for them. I did keep all my Bermudian cookbooks, charity cookbooks and 'The Foods of Israel Today' and Better Homes and Gardens 'Hometown Favorites'. Place the chocolate in a small microwaveable bowl and microwave in 10-20 second increments, stirring after each until chocolate is melted. In a medium bowl combine the flour, baking soda and salt, whisk together and set aside. When I moved to the UK I had to get rid of my cookbook collection. Line two cookie sheets with parchment paper and set aside. I'm mostly interested in cook books featuring regular old home cooking and favorites. I keep pretty busy and being self employed gives me more time to explore cooking! :-) Oh, and I also like to read, listen to music, fiddle with any electronic gadget, collect dvd's and watch them, and I'm an internetaholic! :-) I keep a craft blog at and I sell my crocheted items and patterns at. I have a short attention span, so I have plenty of different craft choices when I get bored of doing something. I looked all over the grocery store and could not find them anywhere. Hi everyone, I have two recipes that I want to try this weekend that each call for almond brickle chips. In my spare time if I'm not in the kitchen I crochet, make jewelry, bead, knit, sew, cross stitch, do plastic canvas and quilt. Decorating By southerncake Updated, 5:59pm by Sweetpeeps. I've been collecting recipes since I was about 14 or 15 and been cooking and baking since then as well. I'm originally from the tiny island of Bermuda and have been living in Edinburgh since July 2005. Join the Most HAPPENING Local Business Tribe.I am a proud mother of three healthy boys aged 15,11 and 5. Ghirardelli 72 Cacao Dark Chocolate Premium Baking Chips, Chocolate Chips for Baking, 10 oz. Store in refrigerator (or a cold garage) in plastic container. Heath Bits O' Brickle English Toffee Baking Bits Bag, 8 oz. Directions: Mix butter, 1/2 c of the sugar and 1/2 tsp of vanilla with electric mixer on med. Remove foil from back of toffee and break with hands into desired pieces. Toss 1/2 cup of the brickle chips with flour in small bowl stir into cake batter (batter will be thick). 1/2 c almond brickle chips 3 T caramel ice cream topping. After a few minutes, spread the chocolate evenly over the entire pan, right up side of pan, with the back of the spoon. Sprinkle chocolate chips over toffee and crackers. Remove from heat and pour immediately over saltines. Place crackers on cookie sheet, side to side, not overlapping. Cover bottom and sides of cookie sheet with aluminum foil. Please stop by our Facebook page to let us know what you think! If you like the original recipe below, I’d recommend making a second batch using dark chocolate. Almond Toffee Brickle (aka Cracker Candy) may not be the prettiest desert, but it’s combination of ingredients create a taste that’s second to none. To this day, none have been superior to the below. Over the years I have sampled hundreds of Christmas Cookie recipes. Simply put, when it comes to deserts and sweets, I don’t mess around. Place in freezer while you prepare the filling. Poke bottom and around the sides with a fork. For those that don’t know, I am a chocolate lover and ice cream fanatic. Roll out your pie dough and place it into the bottom and up the sides of a 10' pie pan. However, I do take pride in my ability to locate amazing desert recipes. I also don’t know much about wines or cheeses.
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